Chef Manager

Recruiter
Location
Unum Basingstoke
Salary
Competitive
Posted
24 Jul 2017
Closes
21 Aug 2017
Job Function
Chef
Contract Type
Permanent
Hours
Full Time

CH&Co and its brand divisions are one of the most respected and vibrant, cutting edge companies within the food service sector today. We have a reputation for good food, unrivalled service and a passion for making each and every eating experience a memorable one.

An exciting opportunity has arisen to work for Lusso, our specialist division providing the very finest food and service standards to exciting clients in the city of London and beyond. Services include fine dining, hospitality and bespoke staff catering.

Salary Rate: £24,000 per annum

Contract Type: Permanent

Contact Name: Beverley Richardson

 

Job specification:

A great opportunity has arisen for a Chef Manager.

To manage an efficient and effective catering operation in accordance with client requirements, company standards and statutory regulations.

  • To ensure that legal and company requirements are adhered to in respect of Hygiene, Health & Safety, Employment Law, and Food Safety Law for all staff, visitors and customers
  • To ensure that all the unit standards, administration, payroll, cash control, stock control and security procedures are accurate and in accordance with CH&Co policies and procedures
  • To ensure full catering services are provided as agreed within the client contract.
  • To ensure all employees in the unit adhere to the correct standards of dress and appearance as set out in Company handbook
  • Develop future budget, planning and delivery along with Operation's Manager.

Candidate Profile:

  • Someone with a desire and passion to cook with fresh quality ingredients sources from local producers.
  • We are looking for someone who is willing to always push culinary boundaries
  • Manage the FOH & BOH operations within the unit.

Desired Experience:

  • Similar experience in a Chef Manager position.
  • Minimum of 2 years' Experience

If you feel you have the above qualities and more, and you want to work within a forward thinking company whose passion for food, people development & excellent customer / client service is second to none - then we want to hear from you.