Catering Supervisor

Little Ship Club
22 Sep 2017
20 Oct 2017
Job Function
Contract Type
Full Time

CH&Co and its brand divisions are one of the most respected and vibrant, cutting edge companies within the food service sector today. We have a reputation for good food, unrivalled service and a passion for making each and every eating experience a memorable one.

An exciting opportunity has arisen to work for Chester Boyd, a high quality established London caterer with a portfolio of livery and private venues where we cater either as sole caterers or as part of a listing.

Salary Rate: £21,000 per annum, 40 hours per week

Work Pattern: Monday to Friday

Contract Type: Permanent

Contact Name: Didier Felix



A great opportunity has arisen for a permanent Supervisor.

Job Specification

  • To take overall responsibility for an operation and its smooth running to the standards required in the absence of the General Manager.
  • To strive to continually exceed Customer expectations and provide excellent customer care.
  • To be responsible for the preparation, service and presentation of food and beverages and other catering requests.
  • To ensure all employees in the unit adhere to the correct standards of dress and appearance as set out in Company handbook
  • To establish a committed and motivated Team focused on the delivery of CH&Co values.
  • To maintain a happy and helpful manner and attitude throughout your work.
  • To protect all company property in the unit and maintain all such property in a manner of good and safe repair.Full of personality and energy.
  • Able to look after a high volume of customer orders.Thrives under high pressured environment.
  • Always presented to a high standard. Customer service focused. Has attention to detail.
  • Willing to get stuck in and proactively get involved in unit duties. Has experience of working with small teams.
  • 45 hours per week. Monday to Friday occasionally Saturday for function.

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