Head Chef- 02
Our client is currently looking for a Head Chef within one of the most prestigious contract catering units based in Slough
This role is working Monday to Friday 7am-4pm with the opportunity for overtime. Our client is a very well respected and recognised national contract catering company. They are passionate about what they do and have a reputation for investing in their people.
As the head chef you will be working in a busy site catering for a discerning audience providing services in staff food hall, hospitality and banqueting style functions
For all roles, the head chef will have excellent presentation and communication skills and be able to demonstrate a real passion for food and service and bags of enthusiasm.Overseeing a team of 8 in the kitchen.
You will Be:
- Passionate about food and great service
- Innovative and creative
- Need to be driven by excellence
- Ideally have NVQ level 1 and 2 in Professional cookery
- Demonstrate great attention to detail
- Have good Health & Safety knowledge
Hours are Monday to Friday straight day shifts 7am to 4pm but flexibility is required to meet the business requirements..
We also provide excellent training and development opportunities and the chance for real career progression