Chef Manager

5 days left

Location
Halmer End, Staffordshire
Salary
17000 to 21000
Posted
28 Dec 2017
Closes
25 Jan 2018
Ref
compass/TP/33/38366/as
Contact
Ms Andrea Simon
Job Function
Head Chef
Contract Type
Permanent
Hours
Full Time

Tired of working weekends, late nights and want more holidays to enjoy a family life?  Then this could be for you. We have great opportunity for a Chef Manager to join our team at Sir Thomas Boughey High School, Halmer End, Staffordshire

We are seeking a chef manager who has a passion for food and has excellent culinary skills, who has experience working in a busy environment. You will be managing a team of 4 staff, cooking food for the pupils and staff. 

It would be to your advantage if you have experience working within an education or BI unit.  If this sounds like you we would love to hear from you

Package description

You will be working for the largest contract catering company in the world, where there is always opportunity for progression.

£18000 to £22000k per annum pro rata, term time only

Including  7 - 9 weeks holiday per annum

35 hours per week, 7am - 3pm

Meals on duty

Free uniforms

Opportunity to join the Compass pension and share scheme

Many more benefits

Chartwells, part of Compass Group UK & Ireland, is the leading provider of catering and support services to schools, colleges and universities in the UK. Chartwells works with over 2,000 education units including primary schools, secondary schools, independent schools, colleges and universities. Central to Chartwells is its Eat, Learn, Live ethos, which helps to educate young people about how to have a happy, safe and healthy lifestyle while contributing to a sustainable world.

Main responsibilities
  • Managing a team of 6 staff
  • Catering for children and teachers all from fresh produce
  • All food is cooked from fresh
  • Responsible for the P&L accounts
  • Training and motivating staff
  • Build an excellent relationship with the client
  • Ensure all customer requirements are delivered in line with the expectation
Ideal candidate
  • Have a can do attitude
  • Good team player
  • Able to motivate staff and be a strong leader
  • Be passionate about food
  • Excellent relationship building skills
  • Love to work with children
  • Strong financial awareness of the business
  • Be passionate about food and always working to very high standards

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