At Restaurant Associates our vision is simple - We believe that great food and great service has the power to transform business success.
At RA we offer a distinctive experience for our clients because of our Associates’ attention to the smallest detail, our relationships with the most talented consultant chefs and by sharing the very latest trends and ideas and we proudly boast the best chef, service, recipes and suppliers in the industry.
Our pillars are; brand, people, food, service with innovation underpinning everything we do in all areas of our business.
We are passionate about the power of great food and service on business and its ability to inspire, connect and empower people.Main responsibilities
We are looking for a talented Sous Chef to join our team.
To aid in the day to day operation and control procedures of the kitchen and all the food operations at all times, whilst complying with company standards and policies. To ensure the overall management of the food operation including set up and break down and operation of these areas.Ideal candidate
- Innovative and creative individual
- Enthusiastic, motivational, someone who strives for excellence
- Someone who takes the initiative and drives for results
- Organised, able to make robust judgements and prioritise
- Honest, transparent and consistent
- Gain and hold the respect of others
- Have a flexible approach with a “can do” attitude
- A good track record of driving world class performance
- Strong commercial experience
- Ability to monitor and challenge the use of processes
- Excellent communication and relationship building skills
- Be passionate about food
To apply for this position please send your CV and cover letter to
About the company
Our Company vision is Great People, Great Service, Great Results and we believe your contribution is crucial to the success of the business. To achieve our vision we live by the values of Integrity, Teamwork, Passion, Can-do and Responsibility.