Dispense Bar Barista

3 days left

85 Piccadilly Ltd
85 Piccadilly - Mayfair
23 Feb 2018
23 Mar 2018
Job Function
Contract Type
Full Time

Dispense Bar Barista 

Ollie Dabbous, Oskar Kenberg & Hedonism Wines New Opening April 2018 

We have an excellent opportunity for a talented Dispense Bar Barista to joining our exciting new venture.

Michelin* Chef Ollie Dabbous, Oskar Kinberg & one of the World’s best fine wine boutiques Hedonism Wines have come together to create an amazing & innovative new wine & fine dining venture in Mayfair.

Destined to be the biggest opening of 2018, this venture is also being designed with a view to creating a sustainable working environment that helps to promote a healthy work/life balance for all staff, allowing you to grow & develop your career. 

Our Successful Dispense Bar Barista will have:

  • An open and approachable manner and thrive on interacting with people
  • Knowledge of F&B - wines, liquor and Champagne’s desirable
  • Real Drive and enthusiasm in delivering service excellence
  • Ability to work both as a team and individually.
  • Outgoing, polite and professional attitude to all guests
  • Excellent attention to detail
  • Immaculately presented
  • Right to work in the UK essential

The entire team will be filled with similarly motivated people with a real passion & enthusiasm for providing the very best service possible  alongside highly skilled & experienced professionals.

The working environment will be one that has learning & development as its core ethos with a focus on team work & excellence in every aspect of service.

What’s in it for our New Dispense Bar Baristar:

  • Competitive pay package
  • Extensive training tailored to each individual
  • Clear career progression
  • Staff meals on duty
  • Local, dedicated staff facilities including shower facilities on site & nearby staff common room/canteen
  • Company aim is to promote a healthy work life balance
  • Wine discount at Hedonism Wines
  • Generous staff discount in the Restaurant
  • Cycle to work scheme

The bar itself will be a beautiful, uniquely designed space with top of the line bar stations & beautifully handmade glassware. This will host an impressive array of fine & rare spirits from the most sought-after producers in the world.

The cocktails will be prepared using the best quality spirits combined with fresh ingredients & homemade infusions creating elegant & clean cocktails, ensuring the bar will be a destination in itself.

As a Dispense Bar Barista your duties will include:

  • Finishing & Preparing cocktails, alcoholic & non-alcoholic beverages
  • Ensuring correct set up of your work station
  • Maintaining cleanliness around the service areas
  • Attend and participate in any training and personnel development schemes as recommended by your manager.
  • Contribute to meet and maximize the monthly revenue budget for the restaurant.
  • Maintaining the standards set by Management.

Starting salary £24,000

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