Set in five acres of breathtaking gardens overlooking a beautiful lake, Michelin starred and 4 AA Rosette Moor Hall Restaurant with Rooms is in an idyllic setting to enjoy the delicate, produce driven menus inspired by our exceptional natural surroundings and talented chef patron Mark Birchall.
We are looking for a talented pastry chef to join our team working Wednesday-Sunday each week. Salary dependent on experience.
Apply for Pastry Chef
Already uploaded your CV? Sign in to apply instantly