We are looking for an enthusiastic Commis Chef to join our highly motivated and focused Kitchen Brigade .To assist the Chefs in the day to day preparations.Ideal candidate
- Past experience as a Commis/ Demi Chef, ideally with 1 year experience
- Catering/ Chef qualifications
- Knowledge of basic cooking (stocks and sauces)
- Good people skills
- Passion about food and customer service
- Hunger for development
- High standards and be quality driven
- A 'Can do' attitude
- Attention to detail
Eurest prides itself on creating contemporary foodservice solutions from the tea-room to the boardroom - and everything in between - for business and workplace industry clients.
We bring exceptional culinary creativity and flair, style and hospitality to employee restaurants, cafés and executive dining rooms.