Chef Manager

11.00 TO 12.30 plus overtime
31 Jan 2018
28 Feb 2018
Ms Andrea Simon
Job Function
Catering Manager
Contract Type
Full Time

We have an amazing  opportunity for a Chef Manager to join our team at Rugby School, Rugby Warwickshire.  This is a day and boarding co-educational independent school. It is one of the oldest independent schools in Britain. The chef manager will be part of a large brigade within the school overseeing one of the 16 boarding houses on site.

The chef manager that we want must have a passion for food and have excellent culinary skills.  The chef manager will have the assistance of 3 -  5 staff and will be reporting the group head chef on site. You will be catering for breakfast, lunch and dinner all from the highest quality products. If this sounds like you we would love to hear from you.

Package description

You will be working for the largest contract catering company in the world, within the education sector

£11.00 to £12.30 per hour

40.5 hours per week plus over time  

5 out of 7 days between 6.30am -8pm        

If you prefer you can have up to 10 weeks holiday or you can do overtime

Free car parking, free meals on duty and free uniforms

Chartwells, part of Compass Group UK & Ireland, is the leading provider of catering and support services to schools, colleges and universities in the UK. Chartwells works with over 2,000 education units including primary schools, secondary schools, independent schools, colleges and universities. Central to Chartwells is its Eat, Learn, Live ethos, which helps to educate young people about how to have a happy, safe and healthy lifestyle while contributing to a sustainable world.


Main responsibilities

Managing a  small team

Catering for  midmorning break and lunch

Catering for up to 70 meals each service

Responsible for the P&L accounts

Training and motivating staff

Fully responsible for all the H&S and F&H regulations

Build an excellent relationship with the client and students

Ensure all customer requirements are delivered in line with the expectation

Ideal candidate

Have a can do attitude and be able to work within a busy site

Good team player

Able to motivate staff and be a strong leader

Be passionate about food

Excellent relationship building skills

Love to work with children

Strong financial awareness of the business

Be passionate about food and always working to very high standards