Junior Sous Chef

Junior Sous Chef

Looking for a new opportunity as a Junior Sous chef? A step towards your new career? Or maybe you want to move up a level and take on more responsibility?

Look no further as we have an exciting opportunity for an experienced and multi-talented Junior Sous Chef to join our team.

The successful Junior Sous Chef will undertake the following duties:

• Prepare, cook and present food to the highest standards
• Ensure food is served promptly and efficiently
• Ensure all food sent out is correctly garnished
• Maintain the appearance of our kitchen
• Weekly stock checks
• Assisting with budgets

If our Junior Sous Chef position is right for you and you match our criteria of highly honed skills and qualities - please apply today with no hesitation! 

We look forward to receiving your CV. 

At Restaurant Associates our vision is simple -  We believe that great food and excellent service has the power to transform business success. 

At RA we offer a distinctive experience for our clients because of our Associates’ attention to the smallest detail, our relationships with the most talented consultant chefs and by sharing the very latest trends and ideas and we proudly boast the best chef, service, recipes and suppliers in the industry. 

Our pillars are; brand, people, food, service with innovation underpinning everything we do in all areas of our business. 

We are passionate about the power of great food and service on business and its ability to inspire, connect and empower people.