Sous Chef

Expiring today

Recruiter
CH&Co Group
Location
Kew Gardens
Salary
From £12.00 per hour, great b
Posted
29 Jan 2019
Closes
21 Feb 2019
Job Function
Chef
Contract Type
Permanent
Hours
Full Time

We are CH&CO, a group of chefs, nutritionists and people pleasers with a shared passion for food that fuels emotional positivity as well as physical wellbeing. In a world where what we consume is becoming ever faster and more disposable, we’re proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present.

Summary

We are looking for a talented, enthusiastic and experienced Sous Chef to join our passionate and focused Kitchen Brigade, who embody CHamp;&Co’s passion for food providence, quality and fresh Ingredients at this prestigious contract.

Due to the success of Catering at Kew we are opening a new restaurant, The Pavilion, focusing on fresh food smoked and cooked over charcoal.

Main Responsibilities
  • Assist the Head Chef in the day to day running of the kitchen, including the preparation of all foods, stock taking and looking after HACCAP.
  • Ready to take control of the kitchen in the absence of the Head Chef
  • Ensure that legal and company requirements are adhered to in respect of Hygiene, Health & Safety, Employment Law, and Food Safety Law for all staff, visitors and customers.
  • Present all dishes to the highest standard in terms of colour, content, balance, freshness and flavour.
  • To cost all menus in accordance with the budget, record daily wastage and quantities sold
Ideal Candidate
  • A desire and passion to cook with fresh quality ingredients sources from local producers.
  • Superb culinary skills and is willing to always push culinary boundaries.
  • Ideally have worked in a restaurant/hospitality/hotel kitchen
  • Has experience of leading a small team or section
  • Able to work on your own and be a great team player
  • A 'Can do' attitude

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