Pastry Chef de Partie - £25k 4* Hotel 2 AA Rosettes + Live In

Location
Moreton-In-Marsh
Salary
£24000 - £25000 per annum + Tips + Live in + Benefits
Posted
15 Mar 2019
Closes
12 Apr 2019
Ref
CG0979
Contact
Claire Gledhill
Sector
Hotel jobs
Job Function
Chef
Contract Type
Permanent
Hours
Full Time
Pastry Chef de Partie
  • Location: Moreton-in-Marsh, Gloucestershire
  • Permanent
  • FullTime
  • Salary £24000.00
  • Share of tips
  • Staff discount throughout the group
  • Life Assurance Policy & a stakeholders pension

Job DescriptionPastry Chef de Partie 4* 2 Rosette Hotel

Experienced & enthusiastic Pastry Chef de Partie wanted to join this busy Kitchen Team at this beautiful 4* 2 Rosette hotel in Gloucestershire.

This is a busy 35 bedroom hotel, with Bar, Restaurant & Brasserie menus & also caters for up to approximately 45 weddings a year plus other private events & conferences.

As the Hotels Pastry Chef de Partie you will need to have passion, flair and an eye for detail, along with commitment to ensure that every plate is offered to the highest standard.

If you enjoy cooking with fresh, seasonal ingredients and will confidently be able to demonstrate good knife and cooking skills. Then look no further and send me your CV.

So if you have:

  • A real passion for food
  • Good communication & organisational skills
  • Attention to detail
  • The ability to work under pressure
  • A desire to learn, progress and develop

Don't hesitate to send me your details now.

The personal development of all employees is a key priority, and the hotel ensures regular training is carried out in all departments and actively support individual staff in their attainment of further qualifications and internal promotion.

Apply for Pastry Chef de Partie - £25k 4* Hotel 2 AA Rosettes + Live In

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