Catering Operations Manager - Wild Place Project, Bristol

Location
Bristol
Salary
Up to £28,000 based on experience
Posted
21 Mar 2019
Closes
18 Apr 2019
Ref
compass/TP/517601/52765
Contact
Miss Laura Glover
Job Function
Catering Manager
Contract Type
Permanent
Hours
Full Time
  • Managing client and contractual relationships in a commercial manner ensuring compliance and company policies are adhered to
  • Implement procedures to drive standards and consistency in line with company values
  • Driving the service and support to exceed our client's and our customers' expectations
  • Coaching, developing and leading a team of 15-20 to provide exceptional service to the clients and customers
  • Driving service excellence thereby exceeding customer expectations/requirements and enhancing the customer journey
  • Supporting the Deputy General Manager to deliver the commercial growth for the business through leading and supporting your team in delivery of their financial targets
  • Demonstrate an in depth knowledge of Food & beverage, operating with focus on innovation, standards and market awareness
Package description

Up to £28,000 per annum

45 hours per week to work 5 out of 7 days, in line with business needs.

A fantastic opportunity with lots of development in this fast growing, unique venue.

Driving license required

Main responsibilities
  • Managing client and contractual relationships in a commercial manner ensuring compliance and company policies are adhered to
  • Driving the service and support to exceed our client's and our customers' expectations
  • Coaching, developing and leading a team of 15-20 to provide exceptional service to the clients and customers
  • Driving service excellence thereby exceeding customer expectations/requirements and enhancing the customer journey
  • Supporting the Deputy General Manager to deliver the commercial growth for the business through leading and supporting your team in delivery of their financial targets
  • Demonstrate an in depth knowledge of Food & beverage, operating with focus on innovation, standards and market awareness
Ideal candidate
  • Strategic Management experience within a similar Leisure / Retail and C&E background
  • The ability to build and lead an effective team
  • Standards and quality driven management style
  • Results orientated and motivated to achieve measurable results
  • Sound knowledge of Hygiene, Health and Safety
  • Have excellent interpersonal, communication and organisational skills
  • Be self-motivated and show the ability to work in a pressurised commercial, customer facing environment
  • Standards and quality driven management style
  • Motivated by a passion for quality and great service delivery
  • Computer literacy
  • Financial and commercial acumen
  • Hold a drivers licence
About the company

Levy Leisure UK is the sports, leisure and hospitality sector of Compass Group UK& I and British partner to Levy Restaurants US. A hospitality market leader, Levy Restaurants provides individual character to each of its clients including Twickenham Experience, Bryn Williams at Somerset House and The O2, through focusing on delicious food, great atmosphere and legendary service.