Sous Chef | South Oxfordshire Venue |Positive Work life Balance

£24000 - £28000 per annum + Great work-life balance
28 Mar 2019
25 Apr 2019
Sara Robinson
Job Function
Contract Type
Full Time

Sous Chef | South Oxfordshire Venue | Positive Work life Balance

I am currently recruiting for an experienced sous chef to work alongside a very well-established Head Chef in a South Oxfordshire Village location. As sous chef here you would be ambitious, motivated and enthusiastic to help the venue develop into a high-end catering venue.

The sous chef appointed for this role in South Oxfordshire would ideally have a minimum of 2 years' experience as a sous and some experience of large event catering also.

Some of your responsibilities as sous chef at this idyllic venue would be;

  • Assist in the preparation, design and costings of all menus
  • Ensure the kitchen operates efficiently and meets required standards
  • Manage and train kitchen staff, establish working schedules, and assess staff's performance
  • Maintain a positive and professional approach with co-workers and customers

This is a great working environment and comes with many benefits including an excellent pension scheme, structured training and a discounted club membership but also a positive work life balance.

If you are a Sous Chef looking for your next role, please send over your CV.