Restaurant Manager

Take Five Ltd
Bermuda, British Overseas Territory in the North Atlantic Ocean
Up to $ 40.000 per annum + 18% gratuities makes up to $ 65.000 (plus performance based bonus)
21 May 2019
18 Jun 2019
with Sommelier experience
Job Function
Restaurant Manager
Contract Type
Full Time

We are looking for a Restaurant Manager with Sommelier experience

It is our mission to serve delicious fresh, natural and nutritious food and beverage options with creativity and passion in a contemporary environment that excite the senses and rejuvenate the spirit.

For spring 2020 we are looking for a talented, motivated and driven Restaurant Manager who loves to share that passion with us and strives to provide excellent customer service in a dynamic company environment.

We require a minimum of 2 years proven experience in the above position with a Bachelor’s Degree in Culinary Arts, Management, or Business, who demonstrates a track record of successfully managing a restaurant and catering operation. Strong computer literacy is essential as well proven experience in training cost control, payroll and scheduling.

Our company offers the following benefits:

> a flexible 5 or 6 day work with day and evening shifts

> a great team and low hierarchy

> insurance benefits

> amazing a la carte staff food at a discounted rate

> work hard - play hard environment

> in-house and academic further education programs

> beautiful beaches, sunny and warm subtropical weather all year round

> in-house health & wellness program and discounted gym membership at a local gym

> salary paid in Bermuda dollars equal to US dollar equivalent

> international working experience

> temporary accommodation upon relocation

Please send us your full resume in English including references to our HR Manager Meisha Easton at . For further information please visit