We are looking for a creative and passionate Head Chef!
It is our mission to serve delicious fresh, natural and nutritious food and beverage options with creativity and passion in a contemporary environment that excite the senses and rejuvenate the spirit.
For spring 2020 we are looking for a talented, motivated and driven Head Chef who loves to share that passion with us and strives to provide excellent customer service in a dynamic company environment.
We require a minimum of 4 years proven experience as a Head Chef or multiple years' experience as a Sous Chef preferably in a high-end, fine dining restaurant as well as an Associate Degree in Culinary Arts or related discipline. Strong leadership and supervisory experience required as well as knowledge of various ethnic and international cuisines.
Our company offers the following benefits:
> a flexible 5 or 6 day work with day and evening shifts
> a great team and low hierarchy
> insurance benefits
> amazing a la carte staff food at a discounted rate
> work hard - play hard environment
> in-house and academic further education programs
> beautiful beaches, sunny and warm subtropical weather all year round
> in-house health & wellness program and discounted gym membership at a local gym
> salary paid in Bermuda dollars equal to US dollar equivalent
> international working experience
> temporary accommodation upon relocation