Looking for a new opportunity as a Sous Chef? A step towards your new career? Or maybe you want to move up a level and take on more responsibility?
Look no further as we have an exciting opportunity for an experienced, multi-talented and highly skilled Sous Chef to deputise for the Head Chef in his/her absence.
The successful Sous Chef will indulge in the following duties:
- Prepare, cook and present food to the highest standards
- Ensure food is served promptly and efficiently
- Ensure all food sent out is correctly garnished
- Maintain the appearance of our kitchen
- Weekly stock checks
- Assisting with budgets
If our Sous Chef position is right for you and you match our criteria of highly honed skills and qualities - please apply today with no hesitation, we want to hear from you!
We look forward to receiving your CV.
About the company
ESS has been a market leader in the Defence and Government Services sectors for over 40 years. As well as providing quality catering, retail and leisure services, we offer a portfolio of superior and sustainable soft services, including: hotel, cleaning, waste management, security, event support and reception services
We’re the people behind the food, hospitality and support services that power your day, make you smile and put a spring in your step. Just one of the reasons why we’re the UK and Ireland’s No.1 catering and support services provider.